Preserved Duck Egg 420g

Preserved Duck Eggs, also known as century eggs or pidan, are a traditional Chinese delicacy with a distinctive dark color and complex flavor. The preservation process transforms the egg's texture and taste over several weeks. Slice and serve as a side dish with pickled ginger, add to congee, or include in appetizer platters. The yolk becomes creamy while the white develops a translucent, jelly-like consistency. Popular in Asian cuisine for its unique umami flavor. Net weight: 420g (typically 6 eggs). Product contains preserved eggs ready to eat. Store in refrigerator after opening.